Wrap up this lovely weekend by joining us for a special event at Wine & Roses. Winemakers will be pouring white, rosé, and sparkling wine while you enjoy delicious small bites.
Sunday Event Pass
$95 per person
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Ticket includes a commemorative 19.5-ounce long stem wine glass, wine tasting, small bites, and live music. Advance sales close Feb. 4.
Must be 21+ to attend.
Chefs Jacob Des Voignes, Ian Bens, and Scott Davis of Wine & Roses highlight seasonal produce and locally grown food with carefully crafted pairings specific to Lodi white, rosé, and sparkling wines. Event partner CocoTutti Chocolates will offer opportunity to sample and purchase. Live, Latin jazz-themed acoustics will be provided by guitarist Bill Russell and violinist David Holob of Primitivo.